Medium-high depth, black cherry in the glass with garnet highlights, bright and very clean.
Intense and spicy on the nose. Prominence of liquorice, ripe red fruit, fennel, aromatic herbs and balsamic sensations. The bouquet of this Tempranillo leaves hardly any room for hints of spices from the oak, caramel, vanilla, cocoa…
The mouth is gentle and big, but not opulent, showing the great quality of its very fine and sweet tannins at all times. The nose is somewhat less fruity and more spicy; we again come across the ripe red fruit, but also vanilla, caramel, scrubland herbs and liquorice, adding complexity to the wine overall.
The aftertaste is very long and silky, leaving a fresh sensation that makes the wine easy to drink.
Accompaniment: Red meats, game dishes, charcuterie, well-seasoned dishes and mature cheeses. Serving temperature: 16-18º